Cut Fudge Into Small Squares. —Jennifer Fisher, Austin, TexasGet RecipeTaste of HomePeppermint Swirl FudgeIndulge in candy-shop flavor with these rich swirled squares. We served this homemade fudge … Sweet and creamy with that familiar root beer flavor, it's always a best-seller at school bake sales. 6 ingredients. Do … Condiments. Toss until … It’s also common to include mix-ins and toppings, like nuts, cookie pieces, marshmallows and hard … Refrigerate the old fashioned fudge for several hours until it is firm. When … You can also prolong the life of your fudge by storing it in the fridge or freezer. Dad’s Old Fashioned Fudge recipe has been in my family since about 1975 and is an absolute must-make every Christmas and Easter. Cook over medium heat, stirring constantly until mixture comes to a full rolling boil. Saved by CDKitchen. It is similar to a fantasy fudge. In fact, you likely already have everything on hand! It is smooth, creamy and melts in your mouth. ღஐƸ̵̡Ӝ̵̨̄Ʒஐღ ♥ ♥ Show Some Cajun Luv by Subbing. This was one I found in her batch of recipes. NOTE: For best results, do not double this recipe. UNITS: US. Jan 14, 2020 - Explore Karen Haws's board "Hard fudge recipe" on Pinterest. Then, beat with a spoon until the fudge thickens and just begins to lose its gloss. Boil, without stirring, until mixture reaches 234°F on candy thermometer or until syrup, when dropped into very cold water, forms a soft ball which flattens when removed from water. READY IN: 40mins. Frosting sets up very quickly. Cook in saucepan over medium heat until small drop forms a soft ball in cold water (234 to 240 °F on a candy thermometer). Nov 9, 2017 - Explore Dianna Waxberg's board "old fashioned fudge", followed by 281 people on Pinterest. Psst! I have been a big Candy lover for a long time, especially anything Chocolate such as these Easy Homemade Filled Chocolates or these Italian Chocolate Kisses / Baci. Taste of Home is America's #1 cooking magazine. Next, in a heavy saucepan, combine the sugar, cocoa and salt. But it’s so easy, you can fix it anytime you're craving a sweet treat. MAKE IT SHINE! Cook on low to medium heat while stirring constantly. DIRECTIONS. Packed with nuts and caramel, it's like a candy bar. We used vanilla chips instead of chocolate ones and added sweet cherry flavoring. —Barbara Lento, Houston, PennsylvaniaGet RecipeMicrowave Marshmallow FudgeA batch of this smooth fudge can be made in minutes, so it’s perfect for a bake sale when time is short. Once cool (and removed from the water) the ball should flatten immediately and run over your finger. By Paula Deen. Cut into squares. For Christmasy color, I add crushed peppermint candies and red food coloring. To fix it, you can try to thicken the mixture with powdered sugar or mix-ins. Quick and easy-to-make, this rich and irresistible confection will be a favorite for you and your family to savor. We always had it around the holidays. Be careful that you do not stir, though. You can add just about anything you like to customize it.—Barbara Miller, Oakdale, MinnesotaGet RecipeTaste of HomeNeapolitan FudgeIf you like Neapolitan ice cream, you will devour my fudge version of the vanilla, strawberry and chocolate favorite. Have you ever had a craving for fudge-not the deli market kind, which is often too soft, and loaded with preservatives, but the old-fashioned kind your grandma used to make? The two most popular ways to make fudge are on the stove and in the microwave. —Laura Lane, Richmond, VirginiaGet RecipeTaste of HomeWhite Pecan FudgeEach Christmas, I package batches of this rich fudge to send to family and friends. I've made this chewy and chocolaty fudge many times since. Sugar crystals. Makes enough for 2-layer cake, one 13-by-9-inch cake or 24 cupcakes. Dec 25, 2018 - Sink your teeth into this decadent fudgy treat and let yourself be transported back to Grandma's house with this mouth-watering confection Serve and enjoy! That tradition started years ago when I made more candy than my husband, three sons and I could eat, so we shared it. Store in tightly covered container in cool, dry place. Traditional fudge is flavored with chocolate, but you can utilize pretty much any flavor—like peanut butter, pumpkin or even birthday cake. This fudge is very sweet, bursting with flavors of chocolate- not to mention, it melts in your mouth. We served this homemade fudge at my Dad’s funeral reception and the plate was wiped clean in minutes. —Marie Draper, Price, UtahGet RecipeTaste of HomeDark Chocolate Raspberry FudgeSomething about the combination of dark chocolate and raspberry is just so addicting. Old Fashioned Chocolate Fudge, this is the best, creamiest chocolate fudge, made the old fashioned way. sugar with marshmallow based ingredients such as marshmallow fluff or marshmallow cream lets Drop small bits of the cooking fudge into cold water and pinch it with your fingers. NOTE: For best results, do not double this recipe. It’s possible that the mixture wasn’t cooked to the right temperature or beaten long enough. Luckily, fudge doesn’t require a lot of fancy tools or gadgets. Ingredients: 3 c sugar 2/3 c cocoa powder, unsweetened 1/8 tsp salt 1 1/2 c milk 1/4 c butter, melted 1 tsp vanilla extract Directions: 1. Start by lining an 8-inch square pan with foil. I prefer using creamy peanut butter for this mouthwatering dessert, but the chunky style works just as well. Ingredients: 6 (cocoa .. milk .. salt .. sugar .. vanilla ...) 2. —Faith Leonard, Delbarton, West VirginiaGet RecipeTaste of HomeSimple Macadamia Nut FudgeMy aunt now lives in Hawaii, and she keeps our family supplied with fresh pineapples, mangos and macadamia nuts...along with recipes like this one. Once the mixture comes … Though they may seem decadent, each little bite is filled with tons of fabulous, guilt-free flavor. This recipe for Perfect Chocolate Fudge comes to us from Dorothy Anderson of Ottawa, Kansas. This old-fashioned fudge recipe beats it any day. Beat with wooden spoon until fudge thickens and loses some of its gloss. With just 5 ingredients, it turns out rich, creamy and a complete crowd pleaser! When she’s out of the office, you’ll find her exploring Wisconsin, trying out new vegetarian recipes and combing through antique shops. INGREDIENTS Nutrition. I just love my red dutch oven. Katie is an Associate Editor for Taste of Home, specializing in writing and email newsletters. It isn’t difficult if you follow the directions and use a candy thermometer. 3. Mix in corn syrup, and milk until well blended. MOM'S OLD FASHIONED HARD FUDGE. And no sweat if you don’t have a specific candy thermometer. Jan 14, 2020 - Explore Karen Haws's board "Hard fudge recipe" on Pinterest. Sweet HERSHEY'S Cocoa and crunchy bits of walnut make this homemade dessert as delicious as it is easy to make. Mix sugar, cocoa and salt in a heavy 4-quart saucepan. Peel off foil. Now that my grandmother has gotten older she doesn’t make her fudge so I have taken on the task to try and recreate it. Combine sugar, cocoa and milk in a medium saucepan. “This rich chocolate fudge is sure to delight someone you love,” she says. Beat and set the fudge again, according to the recipe instructions. Remove from heat and add butter and vanilla. It’s also common to include mix-ins and toppings, like nuts, cookie pieces, marshmallows and hard candies. Cut the fudge cut into small squares (it’s very rich, so you only need small pieces). This is the best Old Fashion Chocolate Fudge recipe you are going to find! —Shellie Tucker, Hendersonvlle, TennesseeGet RecipeTaste of HomeButter Pecan FudgeToasted pecans add a nutty crunch to this creamy fudge, perfect for holiday giving. We'll show you how to make fudge that's rich, creamy and decadent. It’s sweet, simple and makes a perfect gift, especially around the holidays. When I was a kid my parents would sometimes head to Niagara on the Lake for a weekend and come back with the most amazing fudge. This sweet white fudge is as easy to put together as it is beautiful to serve. Spread the old fashioned fudge out, to fill cookie sheet completely. 2.In a large heavy sauce pan stir in the sugar, cocoa powder and 1/8 The crunchy chunks of sandwich cookie soften a bit as the mixture mellows. Lightly grease the foil with butter. This fudge recipe is straight up simple, smooth and creamy and with basically three ingredients. Instructions. What’s more, you can adjust the consistency to your liking. Using the foil liner, gently lift the fudge out of the pan. It was unlike any other fudge I have even hard. 1. It always gets hard. 1 2 3 Next. I've searched for years for the richest fudge, and this one does it for me. Then be prepared to share the recipe! Thank You: Hershey's Old Time Fudge (hard fudge) Debbie from Pittsburgh, PA - 12-19-2007 : 9: Thank You: Hershey can fudge recipe : Katharine from Las Vegas, NV - 12-21-2007 : 10: ISO: Hershey cocoa Fudge recipes : Peggy White Tarboro, NC - 12-29-2007 : 11: re: Hershey's Old Fashioned Fudge : Lorraine in Clifton Park, … I love all kinds of fudge, 3-ingredient microwave fudge, peanut butter fudge, cookies, and cream fudge, etc. This recipe has never failed me. Creamy old fashioned fudge is more finicky than microwave fudge… This is just under the soft ball … —Linda First, Hinsdale, IllinoisGet RecipeTaste of HomeMaple-Bacon White Chocolate FudgeTired of the same old fudge? Old Fashioned Chocolate Fudge Frosting. Mix in corn syrup, and milk until well blended. —Eleanore Peterson, Fort Atkinson, WisconsinGet RecipeTaste of HomeEasy Microwave Mint FudgeI make these creamy, smooth squares not only for Christmas, but also for Valentine's Day. At its simplest, fudge is a dense, soft candy. —Taste of Home Test KitchenGet RecipeTaste of HomeCookies 'n' Cream FudgeI invented this confection for a bake sale at our children's school. Using foil, lift fudge out of pan; place on cutting board. —Vicki Fioranelli, Cleveland, MississippiGet RecipeTaste of HomeEasy Peanut Butter FudgeMy sister shared the recipe for this unbelievably easy peanut butter fudge with marshmallow cream. Old Fashioned Chocolate Fudge Old … Learn more about how to make candy. Results 1 - 10 of 30 for hard fudge. This creamy old fashioned fudge recipe is so yummy. How to Make Old Hard Fudge Step-by-Step Mix together all ingredients, put in double boiler and cook until it forms a … Hershey’s expert bloggers have all the sweet ideas you need to Bake Happy. Whichever nuts I use, neighbors like this fudge so much that they have started to call me the "Candy Lady of Cleveland." I’m not saying you can’t have more than 1 piece, but I am saying that this fudge is rich. ADD YOUR PHOTO. Some people say the Hershey’s recipe I use is difficult. Add cocoa, sugar, salt and milk … Indeed, the taste of maple is loved from coast to coast to coast. It's so sweet that one panful serves a crowd. Boil, without stirring, until mixture reaches 234°F on candy thermometer or until syrup, when dropped into very cold water, forms a soft ball which flattens when removed from … Baking & Spices. Stir the mixture continuously, until all the chocolate has melted and the mixture … Combine first four ingredients. Add butter, and heat to between 234 and 240 degrees F (112 to 116 degrees C), or until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from the water and placed on a flat surface. Do Not Stir. Step 1 In a medium saucepan, stir together the cocoa powder, sugar and salt. Fudge requires three essential ingredients—sugar, butter and milk—but most recipes also include chocolate or some kind of flavoring. Serve and enjoy! Try my recipe with white chips, maple flavoring and bacon. It’s made with pure unsweetened Hershey’s cocoa and with each creamy bite you experience nothing but that pure rich cocoa flavor. Use different flavors of frosting and chips for variety.—Sue Ross, Casa Grande, ArizonaGet RecipeCandy Bar FudgeMy manager at work, who knows I like to try new treat recipes, shared this one with me. See more ideas about homemade candies, candy recipes, sweet recipes. Frosting sets up very quickly. Most fudge will last for one to two weeks when stored in an airtight container at room temperature. Recipe by pink cook. When you think your fudge mixture is at or near the 234°F mark, drop a small amount of the hot candy mixture into cold water. Continue to boil without stirring until when tested in cold water forms a soft ball. 1 1 ⁄ 2. cups sugar (I use Splenda Blend) 1 ⁄ 4. cup cocoa. (Bulb of candy thermometer should not rest on bottom of saucepan.). —Suzette Jury, Keene, CaliforniaGet RecipeTaste of HomeGumdrop FudgeMaking candy is one of my favorite things to do during the holidays. Remove from heat. Hershey’s Old Fashioned Cocoa Fudge is the only real chocolate fudge in my opinion. This old-fashioned fudge recipe beats it any day. No sweat if you follow the directions and use a candy bar used vanilla chips of. Going to find is very sweet, simple and makes a great to! 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