Reserve the drippings and cook them in a saucepan just before serving for a delicious bourbon ham sauce. Skip to the beginning of the images gallery. One thing you should be aware of: while cooking over a long period of time will reduce the alcohol content in the sauce, it won't completely eliminate it. 0 %--Protein. Unfortunately, as restaurants often do, they changed their menu and removed this item. Sweet with a bit of heat, this tangy BBQ sauce starts with Jim Beam Bourbon as a base and then adds a bit of cayenne pepper to create a hint of heat. All natural and gluten free. $8.00. This recipe is easy to make ahead of time. It took a bit of trial and error, but I finally combined the right ingredients in the right way to uncover the recipe for this delicious BBQ sauce. Jim Beam. Maple Bourbon Barbecue Sauce. … For a spicier sauce, add extra cayenne pepper or a bit of Sriracha or hot sauce. Reduce heat to low simmer for 20 minutes. Explore a new favorite homemade Maple Cider now! This BBQ sauce is very versatile. 246206. When your stovetop is full, turn to this top-rated recipe for a microwave-friendly molasses-and-honey glaze. https://www.smells-like-home.com/2019/06/bourbon-peach-bbq-sauce-recipe Jim Beam Maple Bourbon BBQ Sauce 18 oz. Bring to a boil over high heat stirring often. Sugar, Tomato Concentrate, Pineapple, Maple Syrup, Onion, Pineapple Juice, Vinegar, Salt, Molasses, Water, Lemon Juice Concentrate, Garlic, Onion Powder, Soybeans, Jim Beam® Bourbon, Black Pepper, Natural Flavors, Cinnamon, Mustard Flour, Paprika, Ascorbic Acid, Sage, Thyme Serving Size : 1.5 oz. Simmer for 20 to 25 minutes, stirring occasionally until thickened. ½ pint or 250ml Jim Beam Kentucky Bourbon Whiskey. All all ingredients to a sauce pan set over medium heat and stir so that everything is evenly … If you are serving people who can't tolerate alcohol, consider a ​molasses barbecue sauce. Ingredients:-. 4 tablespoons apple cider vinegar. Combine all ingredients in a saucepan (except salmon), whisk and bring to a boil. Does bourbon bbq sauce have alcohol? Jim Beam Kentucky bourbon flavors this sauce and gives it some lively spirit. 3 tablespoons Worcestershire sauce. With this cookbook, you’re never more than a few steps away from a down home dinner. Maple bourbon barbecue sauce in Ball jar. Cool, cover, and refrigerate for up to 2 weeks. Notify me of follow-up comments by email. Dismiss. Art & Home is a family owned & operated small business, so we know how important it is that your home reflects your style, your taste, and who you are. Alcohol evaporates (or cooks off) as the sauce boils. In medium saucepan over medium-high heat, whisk together all ingredients. Cook until thickened and reduced by half, about 20 minutes. Preparation. Related Recipes. Combine all ingredients in a medium saucepan and then whisk until well blended and the brown … The sauce will continue to thicken … Art & Home is a family-run website, but we need compensation to operate just like any other website on the internet. Makes 3 to 4 cups and can be stored in the refrigerator for up to 1 month. Maple Bourbon Barbecue Sauce. Read honest and … Click to play video . Your email address will not be published. Bring to simmer, lower heat to just maintain gentle simmer. 110 Cal. SportingDoc. https://www.omahasteaks.com/recipe/maple-bourbon-bbq-pork-tbones Add the remaining ingredients and mix thoroughly. Since recreating the recipe (or as close as one can home to get), I have discovered a variety of way to use this delicious BBQ sauce: And, yes, I use it to recreate the Bourbon Mushroom sauce all the time. JIM BEAM MAPLE BOURBON BARBECUE SAUCE. 1 cup Jim Beam Kentucky Straight Bourbon Whiskey. At least I have. whiskeyreviewer.com/2016/07/maple-bourbon-barbecue-sauce-recipe-071216 Reduce heat to low. 0:53 . All you have to do is saute some fresh mushrooms and then add some pre-made Jim Beam BBQ Sauce and allow to simmer for 5 – 10 minutes. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Please Note: Due to Covid-19, orders may take longer than normal to ship. ... Jim Beam Bourbon. Click to share on Twitter (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Reddit (Opens in new window), Pineapple Decor – A Symbol of Hospitality Rich With History, Sunflower Tapestry | Floral Sunshine for Your Walls, Food & Cooking Quotes to Whet Your Appetite, Cozy Up With These Super-Cute Christmas Onesies, With sauteed mushrooms to create my own version of the grilled steak with Jim Beam Bourbon Mushroom Sauce, Mixed into ground beef when making hamburgers or meatloaf. In medium sauce pan combine ingredients. Get it free when you sign up for our newsletter. Or, if it isn’t exactly the same, I’m really, really happy with the updated version!! Bring to a boil over high heat, stirring occasionally. Find helpful customer reviews and review ratings for Jim Beam Barbecue Sauce 18oz Bottle (Pack of 3) Select Flavor (Maple Bourbon) at Amazon.com. https://www.thespruceeats.com/jim-beam-bourbon-barbecue-sauce-3051191 ... Baby Back Ribs Recipe Video . The amount of alcohol that remains in food after it is cooked depends on a variety of things like how long it is cooked, the size of the pot (bigger = more alcohol evaporation), and the other ingredients in the recipe. 8oz or 240g brown sugar. Brush with 1/2 cup of the Jim Beam Bourbon Glaze and … 2 teaspoons English mustard. Product Details. 18 oz. 11 Terrific American Barbecue Sauce Recipes, Jim Beam Kentucky Fire Bourbon Whiskey Review. https://www.theartofdoingstuff.com/the-award-losing-maple-bourbon-bbq-sauce Bring to simmer, then lower the heat to just maintain a gentle simmer. Cook until thickened and reduced by half, about 20 minutes. 4 tablespoons soy sauce. Reduce heat to low; simmer uncovered 20 minutes, or until thickened, stirring occasionally. Show Art & Home some love on social media by following us! Preparation: In a medium saucepan, combine all ingredients; bring to a boil over high heat, stirring occasionally. Not wanting to give up on the unique flavors, I went on the hunt to try to recreate this dish. In saucepan over medium heat, whisk all ingredients together. Some, but not much. Stirring occasionally until thickened. Learn how to make a delicious Maple Cider cocktail with Jim Beam Maple, Apple Cider and Lemon Sour. When your steak is done, simply spoon the mushroom sauce on top of the meat or serve it in a ramequin. 1 pint tomato ketchup. Reduce heat to low and simmer for 12 to 15 minutes, whisking occasionally. Of course, you can adjust the amount of heat by increasing or decreasing the amount of cayenne to your taste. Log Food. This is an excellent sauce to use on brisket, baby back ribs, or a slow cooker pot roast, or brush the sauce on grilled burgers or chops. Skip to the end of the images gallery. Jim Beam Jim Beam - Maple Bourbon. ½ … They offered a steak with Jim Beam Bourbon mushroom sauce that was absolutely delicious. Place salmon on a lined baking sheet, skin side down. To craft Jim Beam Maple, we relied on our more than 200 years of bourbon-making experience to take delicious maple liqueur and add just the right amount of the World’s #1 Bourbon… Videos for related products. Style. Enough about me and how we got here… let’s get you to what you came to this page for…. Simmering the sauce for 20 minutes should reduce the alcohol by approximately 60%. Simmer, stirring occasionally for 15-20 minutes. 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